Covenant University Cut-off Mark 2024/2025 | JAMB & Post-UTME

Covenant University Cut-Off Marks for Admission 2024/2025 academic session has been released. Covenant University’s cut-off mark is based on merit and catchment area benefits.

Candidates who aspire to be admitted to Covenant University must meet certain criteria to study the course of their choice. Among the list of criteria includes meeting the required cut-off mark for the school and the course or department itself.

Covenant University Cut-off University

Covenant University JAMB cut-off mark is 180 for all courses, and UNILAG accepts and screens only first-choice candidates in their Post UTME.

Once you have met the requirement for the cut-off mark, you can proceed to the rest admission requirements into the desired course.

Covenant University Cut-off Mark

The management of Covenant University has released the cut-off mark for the 2024/2025 academic session admission exercise.

Covenant University has not released the admission cut-off mark for the 2024/2025 admission year.

Forget about whatever you see on other websites or social media.

We will update this page once the university breaks the news concerning this year’s admission cut-off mark.

See the last 2024/2025 admission year department cut-off mark below. The Covenant University courses and cut-off mark.

  • All Engineering courses – 180 and above in jamb and 60% in post-UTME
  • All Basic medical sciences courses 180 and above in jamb and 50% and above in post-UTME
  • Professional and highly competitive courses – Law, medicine and surgeon, pharmacy 240 and above in jamb and 85% and above in post-UTME
  • All Agricultural and educational courses are 120 in some institutions and 20% and above in post-UTME
  • All courses in other faculties like Art, commercial, physical, and natural sciences are 150 and above in JAMB and 40% in post-UTME.


Now that you know the cut-off mark for Covenant University, ensure you study and prepare well to meet the cut-off mark.

We at Realmina wish you the best!

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